Dark Roast Coffee


A coffee with no equal. You can’t go wrong with bundt•ish Dark Roast coffee. An exquisite blend of toasted pecans, dark chocolate, and molasses. A coffee perfectionist’s cup of coffee. Though it’s delicious enough to be consumed black, why would you do so when there’s a simple, sweet, and scrumptious bundt-like pound cake lying on the table? Try pairing it with a slice of the bundt•ish Church Lady ClassicTM or a large piece of The Best Lemon Pound Cake Ever!TM  Sounds divine, doesn’t it? Amen!

Roast: Dark

Farm: Finca Terrerito

Origin: Copan, Honduras

Process: Wet Wash

Recommended Brewing: Drip coffee machines, French Press

Additional information

Weight .75 lbs


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Our farm-to-cup coffee is farmed and roasted with the highest quality in mind to ensure each cup is fresh and crisp. All of our coffees are sourced from farms that are certified USDA Organic, Fair Trade TSA, Con Manos De Mujer, and Shade Grown Bird Friendly.

The 12 oz bags of ground beans are equal to 24 cups (6 oz) of moments by the cup coffee enjoyment.

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